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Fueling A Sustainable Future

We don’t just talk about sustainability - we take action, because we believe that creating a better world for generations to come starts today.

Meet your Sustainability Manager

Our Sustainability Manager, Jordan, works directly with the culinary team, operations managers, student experience team, and sourcing partners to optimize our practices and find new ways for you to get involved.

Working Toward Zero Waste

We proudly support the sustainability goals of North Park University. Here are a few active initiatives.

  • Robust Recycling

    We recycle cardboard, metal, paper, glass, and accepted plastic products, and we recycle uncommon items—such as batteries and printer cartridges—wherever possible.

  • Collaborative Composting

    We work with NPU to collect organic materials—including food waste and compostable service items such as napkins and wooden stir sticks—to be composted into useable, nutrient-rich soil amendments.

  • Proactive Prevention

    We use tracking and forecasting tools to proactively identify food waste trends in order to alter our preparation accordingly.

More Ways to Go Green with

  • Sip Smarter

    Be sure to hydrate - Especially during peak summer heat!

  • Choose to Reuse

    Magnuson Dining Hall offers reusable food containers upon request.

  • No Deforestation

    We're doing our best to help the limitation of forest removal.

  • Food Donation

    Keep in mind, to always try donating any leftover food.